Courses Taught
Number | Name | Level |
|---|---|---|
PSY 2104 | Foundations of Sensation and Perception | Undergraduate |
PSY 3791 | Collaborative Research I | Undergraduate |
PSY 3891 | Collaborative Research II | Undergraduate |
PSY 4696 | Capstone in Psychology: Psychology Through Food  | Undergraduate |
PSY 4696 | Capstone in Psychology: Psychology Through Food | Undergraduate |
PSY 4791 | Collaborative Research III | Undergraduate |
Selected Publications
Recent
Wilson, C.G., Qian, F., Jerolmack, D.J., Roberts, S., Ham, J., Koditschek, D., & Shipley, T.F. (2021). Spatially and temporally distributed data foraging decisions in disciplinary field science. Cogn Res Princ Implic, 6(1), 29. England. 10.1186/s41235-021-00296-z
Lombardi, D., Shipley, T., Bailey, J., Bretones, P., Prather, E., Ballen, C., Knight, J., Smith, M., Stowe, R., Cooper, M., Prince, M., Atit, K., Uttal, D., LaDue, N., McNeal, P., Ryker, K., John, K.S., Kraft, K.v.d.H., & Docktor, J. (2021). The Curious Construct of Active Learning. Psychological Science in the Public Interest, 22(1), 8-43. doi: 10.1177/1529100620973974.
LaDue, N., Ackerman, J., Blaum, D., & Shipley, T. (2021). Assessing water literacy: Undergraduate student conceptions of groundwater and surfacewater flow. Water (Switzerland), 13(5). doi: 10.3390/w13050622.